Our Menu
Greenwood and Port Royal – Menus Vary by Location
Sure we’re known for our wings and ribs, but you’ll love our entire menu because all of the food is fresh and delicious and everything is made with love. Our Tavern Burgers are hand-pattied and you can’t go wrong with any of our Signature Sandwiches. In the mood for a salad? Choose from the Tavern Chef or enjoy a Tavern Salad with chicken or shrimp. Whether you’re coming in to enjoy a game and appetizers with friends or bringing the family for dinner, there’s something for everyone at the Carolina Tavern.
Appetizers
Pretzel Dippers
$9.50
Fresh-baked pretzels rubbed in garlic butter & dusted with Parmesan cheese. Served with honey mustard & cheese sauce for dipping.
Tavern Crisps
New$7.00
House-made chips served with beer cheese for dipping.
BBQ Chicken or Pork Nachos
$9.50
Shredded beer-can chicken, or Tavern slow-cooked and shredded pork, tossed in our house BBQ and cheese sauce with diced onions over nacho chips.
Buffalo Chicken Dip
$10.00
Shredded beer-can chicken tossed in hot sauce, bleu cheese and cream cheese. Served with tortilla chips.
Beer Battered Onion Rings
$8.00
Thick, hand cut sweet onions, beer-battered and fried. Served with remoulade sauce and ranch dressing.
Mozzarella Sticks
$8.00
Served with marinara sauce for dipping.
Peel & Eat Shrimp – 1/4 lb
$9.00
Served with cocktail sauce and lemon wedge.
Peel & Eat Shrimp – 1/2 lb
$13.00
Served with cocktail sauce and lemon wedge.
Fried Pickle Spears
$8.00
Pickle spears lightly breaded and fried. Served with remoulade sauce and ranch dressing.
Philly Nachos
$9.50
Nachos topped with shaved Ribeye or shredded Beer Can Chicken, onions, mushrooms, green peppers and cheese sauce and shredded Jack.
Nachos
$9.50
3-bean & beer chili topped with melted shredded cheddar and Jack cheeses, lettuce, diced tomatoes & jalapeños. Served with sour cream and salsa.
Fried Zucchini & Mushrooms
$8.50
Beer-battered and fried. Served with remoulade sauce and ranch dressing.
Tavern Loaded Fries
$8.00
Hand-cut, topped with melted cheddar and Jack cheeses and bacon bits.
Tavern Chili Cheese Fries
$8.00
Hand-cut, covered in Tavern chili and cheese sauce.
Tavern Garlic Parm Fries
$7.00
Hand-cut, tossed in garlic Parmesan seasoning.
Tavern Ale Gravy Fries
$7.50
Hand-cut, smothered in brown ale gravy topped with melted cheddar and Jack cheeses and bacon bits.
Tavern Triple Play
$14.00
Choose Any 3: Pretzel Dippers | Mozzarella Sticks | Onion Rings | Fried Pickle Spears | Fried Zucchini | Fried Mushrooms
Tavern Chef Salad
$12.50
Large dinner salad topped with ham, bacon, Jack & cheddar cheese.
Tavern Salad with Chicken
$15.00
Large dinner salad with chicken – grilled, blackened or fried.
Tavern Salad with Shrimp
$16.00
Large dinner salad with shrimp – grilled, blackened or fried.
3-Bean & Beer Chili
$9.00
Hearty chili with just the right amount of spice, topped with cheddar cheese & diced red onion.
Sides
Premium Sides
$2.99 upcharge
Onion Rings | Garlic Parm Fries | Cheese Fries | Chili Cheese Fries | Chips with Beer Cheese Sauce | Loaded Mashed Potatoes
Standard Sides
Sweet Potato Tots | French Fries | Mashed Potatoes | Coleslaw | Grilled Veggies | Beer Cheese Side: $0.99
Sub Salad: $2.99 / Add Salad: $3.99
Tavern Burgers
All Tavern Burgers are hand-pattied and served on a Potato Roll, with french fries or a side of your choice.
8 oz. Build-Your-Own Burger
$10.50
Served with lettuce, tomato, onion and 2 toppings of your choice:
Bacon | Grilled Mushrooms | Grilled Onions | Jalapeños | Cheddar Cheese | Jack Cheese | Swiss Cheese | American Cheese | Bleu Cheese Crumbles
8 oz. Volcano Burger
$10.50
Infused with hot butter and topped with spicy salsa, fire sauce, fried jalapeños and Jack cheese.
8 oz. Bleu Bacon Mushroom Burger
$10.00
Topped with bacon, bleu cheese, mushrooms, lettuce, tomato and onion.
8 oz. Fried Pickle Burger
$10.50
Topped with American cheese, fried pickle spears, lettuce, tomato, onion, and served with remoulade sauce.
8oz. Tavern Burger
$11.50
Smothered in BBQ sauce, topped with American and Jack cheeses, applewood bacon, beer-battered onion rings, lettuce, tomato and onion.
8 oz. Italian American Burger
$11.50
Served with 2 mozzarella sticks, Jack cheese, marinara sauce and pepperoni.
8oz. Barrel Burger
$12.50
Served with American cheese, applewood smoked bacon, 2 chicken fingers tossed in wing sauce, lettuce, tomato and onion.
8oz. Uncle Doug Burger
$11.00
Topped with applewood smoked bacon, fried jalapeños, Jack cheese, lettuce, tomato, onion, and served with ranch dressing.
Burger Temperatures:
Rare (125° – 130° F) • Medium Rare (130° – 140° F) Medium (140° – 150° F) • Medium-Well (150° – 160° F) Well Done (Over 160° F)
Notice:
The consumption of raw or undercooked eggs, meat, poultry, Seafood or shellfish may increase your risk of foodborne illness.
Sandwiches
SERVED ON POTATO ROLL: Substitute flour wrap for roll on any Sandwich.
All Sandwiches are served with french fries or a side of your choice.
The Big Pig Sandwich
$12.50
Pulled pork, applewood smoked bacon, baked ham, smoked sausage and cheddar cheese.
Hot Ham and Cheese Sandwich
$9.50
Baked ham with choice of cheese.
BBQ Smoked Sausage Sandwhich
$10.00
Pulled pork and smoked sausage, topped with cheddar cheese.
Fried Chicken Club Sandwich
$10.50
Fried chicken breast, topped with ham, applewood smoked bacon, cheddar cheese, lettuce and tomato. (Also available with grilled chicken.)
Corned Beef Sandwich
$11.00
Corned beef brisket topped with Swiss cheese, side of creole mustard and garnished with coleslaw.
BBQ Pulled Pork Sandwich
$10.50
Mouth-watering pulled pork in your choice of BBQ sauce and garnished with coleslaw.
Beer Battered Fish Sandwich
$10.50
Beer-battered Atlantic Cod, topped with lettuce and tomato and a side of tartar sauce.
Subs
SERVED ON A SUB ROLL: Substitute flour wrap for roll on any Sub.
All Subs are served with french fries or a side of your choice.
Tavern Steak Sandwich
New$10.00
Shaved ribeye or shredded beer-can chicken topped with mushrooms, onions, green peppers and Jack cheese.
Tavern Philly Sub
New$11.50
Steak or chicken loaded with mushrooms, peppers, onions, applewood smoked bacon, BBQ sauce, tavern cheese sauce and fried onion straws.
Buffalo Chicken Sub
New$10.00
Grilled or fried chicken tossed in wing sauce with Jack cheese, lettuce and tomato.
Tavern Chicken Sub
New$10.00
Grilled or fried chicken with lettuce, tomato, onion and 2 toppings of your choice:
Bacon | Grilled Mushrooms | Grilled Onions | Jalapeños | Cheddar Cheese | Jack Cheese | Swiss Cheese | American Cheese | Bleu Cheese Crumbles
Entrées
All Entrées are served with one side of your choice.
Shrimp Entrée
$17.00
Fried, grilled, blackened or peel & eat.
Tavern Chicken Plate
$16.00
Choose Tenders, Wings, or Boneless.
Corned Beef Brisket
$17.00
Slow-cooked, in-house, paired with mashed potatoes (or choice of Standard Side) and creole mustard.
Beer Battered Fish & Chips
$15.00
Hand-battered, Atlantic cod. Served with hand-cut fries (or choice of Standard Side) and tartar sauce.
12oz. Ribeye
$23.00
Hand-cut, in-house, and chargrilled to perfection.
BBQ Plate
$14.00
Mouth-watering, pulled pork in your choice of BBQ sauce and garnished with coleslaw.
Hamburger Steak
New$13.50
Grilled hamburger patty with sautéed mushrooms, onions and ale gravy, served with mashed potatoes or one side of your choice.
Temperatures:
Rare (125° – 130° F) | Medium-Rare (130° – 140° F) | Medium (140° – 150° F)
USDA Recommended Min. Temp. Medium-Well (150° – 160° F)
Well Done (Over 160° F)
NOTICE:
The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.
Tavern Flats
All Tavern Flats are served with french fries or a side of your choice.
Cheesy Garlic Flat
$7.50
Toasted with garlic, Parmesan and herbs. Served with marinara.
Club Flat
$10.50
Flatbread covered with baked ham, applewood smoked bacon, melted blended cheese with lettuce and tomato.
Buffalo Chicken Flat
$10.50
Flatbread covered with medium sauce and topped with fried chicken and blended cheese.
Scampi Flat
$10.50
Flatbread covered with garlic butter and topped with grilled shrimp, Jack cheese, red peppers and broccoli.
BBQ Chicken Flat
$10.50
Flatbread covered with shredded, beer-can chicken tossed in BBQ sauce, topped with blended cheese and diced onion.
Philly Style Flat
$10.50
Flatbread topped with shaved ribeye steak or shredded, beer-can chicken, Jack cheese, onions, green peppers and mushrooms.
Beer-Can Chicken Flat
$10.50
Flatbread covered with Guinness-marinated chicken that’s been slow-baked to golden brown then shredded, topped with Jack cheese.
Combos
Ribs & Chicken Tenders
$21.00
Served with one side and a side salad.
Ribs & Pulled Pork
$21.00
Served with one side and a side salad.
Ribs & Wings (Regular or Boneless)
$21.50
Served with one side and a side salad.
Ribs & Shrimp
$25.00
Served with one side and a side salad.
Ribs
Slow-cooked for 16+ hours and sauced to perfection. Served in 1/2 rack or full rack portions. Includes one side.
1/2 Rack
$15.00
Full Rack
$26.00
Our Rib Sauces:
Tavern Beer Rub (Dry) | Tavern Gold | Chipotle Honey | Honey BBQ | Tavern Classic | Tavern Blend BBQ | Fire BBQ | Carolina Sauce
Tenders
Fresh! Never frozen, hand-breaded and sauced to order.
4 Tenders
$7.00
6 Tenders
$10.00
8 Tenders
$12.50
Wings
Regular or Boneless, Fresh! Never Frozen. Includes Celery and Dressing.
6 Wings
$9.49
10 Wings
$14.00
15 Wings
$19.00
20 Wings
$24.00
50 Wings
$54.00
Additional Celery and Dressing: 99¢
Our Wing Sauces:
Mild | Medium | Hot | Fire | Fire BBQ | Ridiculous Hot* | Teriyaki | Teriyaki Hot | Teriyaki Cajun | Tavern Classic | Lemon Pepper Rub (Dry) | Garlic | Garlic Parmesan | Garlic Ranch | Cajun | Honey Mustard | Mild Honey | Hot Honey | Cajun Honey | Sweet Red Chili | Hot Ranch | Tavern Beer Rub (Dry) | Tavern Blend | Honey BBQ
A Few of Our Favorite Things
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